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HORS D’ OEUVRES

COLD

Mini Maine Lobster Rolls with Artichokes and Lemon Dill Dressing

Fennel Crusted Salmon Carpaccio on Peppered Crostini with Citrus Cream

Seared Sea Scallops on a Savory Coconut Won Ton Crisp with Lime Aioli

Smoked Trout Dijonnaise on a Crouton with Sturgeon Caviar Garnish

Grilled Large Gulf Shrimp with Lemon Dijon Marinade

Seared Ahi Tiuna on Basil Bread with Tapanade and Green Olive Puree

Mini Boulee with Julienne Duckling, Pommery Mustard Mousse and Crackling

Grilled Pear Wedge with Mint Marscapone, wrapped with Prosciutto di Parma

Portobello Napoleon: Layers of Portobello with Roma Tomato, Leaf Basil and Fresh Mozzarella, With Creamy Walnut Pesto Dip

Bruschetta with Sundried Tomato, Grilled Zucchini and Crumble Goat Cheese

Black Bean and Avacado Salsa in a Crisp Filo Shell

Tri- Color Peppered Beef Tenderloin Crostini

Smoked Duck Croustade with Mango Chutney

Brushetta with Grilled Fennel and Goat Cheese

Chicken And Black Bean on a Plantain Chip

Lobster Tartlet with Avocado Cream

HOT

Lime Cilantro Dungeonous Lump Crab on Tortilla Chip with Avocado Mousse

Dijon Crusted Baby Lamb Chops with Mint Pesto

Skewered Blackened Tuna with Roast Garlic Aioli

Caribbean Shrimp on a Sugarcane Stick

Maryland Crab Cake with Chipotle Remoulade

Artichoke Tempura with Horseradish Sauce

Wild Field Mushroom and Goat Cheese Tartlet

Tuna Sushi Pizza on Sesame Crust with Cellophane noodles and Wasabi Cream

Phyllo Bundles with Spicy Lamb and Mint Yogurt Dipping Sauce

Or with Wild Mushrooms in Cognac Cream with Walnut Parsley Pesto

Steak or Vegetable Quesadillas with Marinated Skirt Steak or Mixed Vegetables

Monterey Jack, Avocado and Salsa

Grilled Marinated Chicken on a Sweet Potato Pancake with Balsamic Molasses

MINIATURE BROCHETTE

Maine Lobster and Gulf Shrimp in a Dry Vermouth/Mustard Seed Marinade

Soy Marinated Swordfish and Tuna with Toasted Black Sesame Seeds

Tandoori Style Ginger Chicken with Spicy Papaya Dipping Sauce

Hot and Sweet Marinated Beef Tenderloin and Scallion with Tamarind Dip

CALIFORNIA STYLE PIZZA

Our Homemade Thin Crust is paired with a variety of Toppings such as

(American): Grilled Chicken Breast, Texas Barbecue Sauce and Monterey Jack

(French)  Sautéed Fresh Spinach and Leeks, Crumbled Chevre and Thyme

(Italian): Artichoke Hearts with Herbed Ricotta, Toasted Pignoli and Truffle Oil

(Margharita): Sliced Roma Tomato, Leaf Basil and Fresh Mozzarella

ON THE BAR

Cinnamon Roasted Macadamia Nuts, Spicy Wasabi Pecans and Fried Salted Almonds

-Monochromatic Crudités (red, yellow, white, green) in Glass Cubes with Color Coordinating Dips

Contact Chef Parise and have him custom create YOUR menu!

Home   About Chef Michael   Contact Us   New Event Location    Appetizers   All Occasion Buffets    Hors d 'oeuvres   Party Platters   Barbecue   Corporate Catering    Cannoli   Chef's Blog    **Cannoli Kings New York** 

PHOTOS >> Gallery 1    Gallery 2    Gallery 3    Gallery 4     Gallery 5

 

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We provide Services to the following Cities or Destinations: Southern California Catering may serve the following -Southern CA areas: Los Angeles, San Diego, Long Beach, Pasadena, Van Nuys, Bakersfield, Santa Barbara, San Bernardino, Riverside, North Hollywood, Anaheim, Glendale, Santa Clarita, Inglewood, Irvine, Santa Ana, Burbank, Orange, City of Industry, Santa Monica, Whittier, Torrance, San Luis Obispo, Laguna Beach, Canoga Park, Thousand Oaks, Ventura, Chula Vista, Northridge, Oceanside Del Mar, CA; La Jolla, CA; Pacific Beach, CA; Old Town, CA; Coronado, CA; Chula Vista, CA; National City, CA; Chula Vista, CA; Imperial Beach, CA; Lemon Grove, CA; El Cajon, CA; Santee, CA; San Diego, CA; Gaslamp Quarter San Diego; Rancho Santa Fe, CA; Oceanside, CA; Carlsbad, CA; Solanas, CA; Encinatas, CA; Escondido, CA; Temecula, CA; Mount Palomar, CA; Hillcrest, CA; Northern San Diego County, Southern San Diego County, Eastern San Diego County, Eastern San Diego County, Mission Bay, CA; Balboa; CA, Santa Marguerite, CA; Los Angeles, CA; Beverly Hills, CA; Play Del Rey, CA; Orange County, CA; Laguna Niguel, CA; Palos Verdes, CA; Ranchos Palos Verdes, CA; Pacific Palisades, CA; Pasadena, CA; Malibu, CA; Santa Monica; Huntington Beach, CA; Newport Beach, CA; San Diego, CA; La Jolla, CA; Encino, CA; Brentwood, CA; Manhattan Beach, CA; Hermosa Beach, CA; Redondo Beach, CA; and other major cities in Southern California. Orange County CA areas: Orange County, Irvine, Newport Beach, Anaheim, Orange, Santa Ana, Fullerton, Corona, Garden Grove, Huntington Beach, San Clemente, Costa Mesa, Brea, Tustin, Westminster, Yorba Linda, Aliso Viejo, Fountain Valley, Laguna Niguel, Laguna Hills, Laguna Beach, San Juan Capistrano, Placentia, Trabuco Canyon, Rancho Santa Margarita, Norco, Newport Coast, Midway City, Lake Forest, Ladera Ranch

 

BBQ Catering, Clambakes, Corporate, Craft Services, Los Angeles catering company Catering Company, Rated best in Los Angeles, Celebrity clientele, Film and TV Pro
duction catering, West Hollywood, Beverly Hills, CA, The OC, OC, Orange County, Inland Empire, LA, los angeles, catering, caterer, cater, Catering, Caterer, LA's Favorite
 

BBQ Catering, Clambakes, Corporate, Craft Services, Los Angeles catering company Catering Company, Rated best in Los Angeles, Celebrity clientele, Film and TV Production catering, West Hollywood, Beverly Hills, CA, The OC, OC, Orange County, Inland Empire, LA, los angeles, catering, caterer, cater, Catering, Caterer, LA's Favorite.

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